May 11, 2023

Kenya’s Council of Governors adopts the CAP YEI and F2F youth access to finance and workforce development interventions in all 47 counties
In March 2023, the Farmer-to-Farmer (F2F) Kenya program and Community and Progress Youth Empowerment Institute (CAP YEI) achieved a significant milestone: the Government of Kenya signed a Memorandum of Understanding (MOU) with CAP YEI to replicate the youth agriculture and agri-enterprise technical…

read more
February 3, 2023

IESC Volunteers Support Kenyan Dairy Cooperative to Survive and Thrive Despite Drought Conditions
The ongoing drought in Kenya is the longest the country has experienced in at least 40 years. The current drought has left an estimated 4.1 million Kenyans food insecure. According to the Agriculture Ministry, over 1.5 million livestock have been reported dead and many smallholder dairy farmers have lost their livelihoods. Located in the semi-arid…

read more
October 14, 2022

HOW F2F VOLUNTEERS SUPPORTED SAMLI DAIRY COOPERATIVE TO TRANSFORM THE LIVES OF MAASAI WOMEN
Josephine did not consider rearing dairy cows as a business opportunity until she teamed up with her neighbors in Emali, Kenya. It is the culture of the Maasai to value the cow more than the milk it produces. Like many Maasai women in Emali, all she wanted was a cow that could produce enough milk for her six children.

Through the USAID-funded…

read more
March 10, 2022

This year’s International Women’s Day theme is breaking the bias. The theme is about working towards a diverse world, one free of stereotypes and discrimination, that is equitable and inclusive. IESC’s Farmer-to-Farmer program (F2F) in Kenya is celebrating one of our hosts, the Emuka Moringa Farmers’ Cooperative (EMFC) – a cooperative with a majority membership of women pastoralists and crop farmers, focused on growing moringa, which is…

read more
December 1, 2020

A Strategic Plan Developed by a F2F Volunteer Helped Dairy Farmers to Thrive During Global Pandemic

F2F volunteer Bruce Lachney and the cooperative’s manager, Mr. Benard King’oo, overlook dairy procedures.

The global COVID-19 pandemic had an immediate impact on most rural farming households and communities in Kenya. Many farmers lost access to finance, farm inputs…

read more
© 2008-2024 Improving Economies for Stronger Communities (IESC)