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Kenya’s Council of Governors adopts the CAP YEI and F2F youth access to finance and workforce development interventions in all 47 counties
In March 2023, the Farmer-to-Farmer (F2F) Kenya program and Community and Progress Youth Empowerment Institute (CAP YEI) achieved a significant milestone: the Government of Kenya signed a Memorandum of Understanding (MOU) with CAP YEI to replicate the youth agriculture and agri-enterprise technical…
F2F volunteers rescue a community bank from financial instability by helping to reduce the bank’s non-performing loan ratio
Mufindi Community Bank PLC (MuCoBa) was established in 1998 to provide financial services to low-income and self-employed people in Tanzania. By providing affordable and favorable loan terms and conditions to the underserved people of the Mufindi and neighboring districts, MuCoBa fills a gap in access to finance for…
IESC Leverages Kansas State University’s Food Safety Expertise to Strengthen Paraguay’s Food Laboratories
Each year, “unsafe food causes 600 million cases of foodborne diseases and 420,000 deaths” worldwide, according to the World Health Organization. As Paraguay depends on agricultural goods for more than 72.6 percent of its total exports, quality testing in line with international standards can help identify and control food safety…
International Women’s Day 2023: Embrace Equity
IESC’s Home Office team embraces equity.
By David Hartingh, President and CEO
This week IESC celebrates…
read moreSetting the stage for greater private sector-led approaches to workforce skills development
Life has changed for Ana Zarandia, a 22-year-old from Jikhashkari village in Zugdidi municipality. After graduating from the Construction Faculty of Georgian Technical University, she could not find work in her field. After completing a vocational training program at Construct2 College in Zestaponi, however, her fortunes improved. Now a well-paid steel…
IESC Volunteers Support Kenyan Dairy Cooperative to Survive and Thrive Despite Drought Conditions
The ongoing drought in Kenya is the longest the country has experienced in at least 40 years, an effect of the evolving climate crisis. The current drought has left an estimated 4.1 million Kenyans food insecure. According to the Agriculture Ministry, over 1.5 million livestock have been reported dead and many smallholder dairy farmers have lost…